Bread Street Kitchen

Bread Street Kitchen has been opened in Singapore for quite a while now to much fanfare. Numerous commercial food bloggers have already written about it. However, I tend to think that the experience from media tastings and eating there as a paying customer can be quite different. Further, being a huge fan of Masterchef and having watched many episodes of Gordon Ramsey propounding on the proper ways for cooking food, I was really keen on seeing whether this translated to his own restaurants – which admittedly is run and executed by appointed sous chefs and not the man himself. Continue reading